Dr. Richard McCormick and Eamon Egan ,President of the British-Irish Chamber of Commerce

I was recently invited to attend the 5th Annual Dinner of  the British-Irish Chamber of Commerce in the Intercontinental Hotel, Ballsbridge, Dublin.

Race horses clearing a jump during a race.

Nunthorpe Winner Sole Power benefits from the addition of Roasted Flaxseed to his diet in 2010.